Not much going on this week, except garden clean-up! The weeds took over the garden this winter!!
1. Plant Something.
Lettuce, chard, spinach, broccoli, cabbage, kale, collards, radishes, turnip, rutabaga, cauliflower - all in the garden. In March. Yes, I know I could lose everything, but to me, it's worth the risk, since the weather this year has been SO warm!
2. Harvest Something.
3. Preserve Something.
4. Waste Not.
Other than adding odds and ends to the stock stash in the freezer, nothing.
5. Want Not.
6. Eat the Food.
I finally roasted on of my $30 chickens - and wow, was it good!! The bones are in the freezer, waiting to be made into stock.
7. Build Community Food Systems.
8. Skill Up.